You'll never bother with takeout again after you offer your family this simple and satisfying Chinese-style dish. Both delicious and healthful, it tastes great when served over quick-cooking rice, vermicelli, or cellophane noodles. Before serving, make sure to cut up the chicken and beans into tiny pieces for tots and larger pieces for bigger youngsters. - Parenting.com Breaded then baked, this healthful version of a chicken classic is as tasty as fried, without all the fat and calories. Serve hot, at room temperature, or even cold. - Parenting.com Crunchy bulgur adds a nutty flavor to this Middle Eastern-style dish. Delicious with fruit salsa or chutney. - Parenting.com Boost the flavor—and the eye appeal—with a tomato- or spinach-flavored tortilla wrap. - Parenting.com Our kid testers especially liked the crunchy strips of jicama, a mild-flavored Mexican vegetable you can find in most supermarkets. - Parenting.com Serve with rice and this dinner is like paella (minus the seafood). - Parenting.com You can substitute frozen mango, or peaches (peeled and diced). - Parenting.com Mix with elbow pasta for a main-dish salad - Parenting.com Supermarket roast chicken? Try these ideas! - Parenting.com This recipe also works well with cream of mushroom soup. - Parenting.com Perfect with a side of green salad, or on a hero. - Parenting.com Kids can help by measuring dry ingredients, mixing ingredients in pie plate, and crimping edges of crust - Parenting.com