After a long day, a cooked rotisserie chicken can be a lifesaver. Dress up the supermarket staple with Moroccan spices, chickpeas, and dried apricots, then serve it over quick-cooking couscous for an easy dinner in just 15 minutes. The kiddos will love helping you measure out the spices.
If you have leftover chicken, make these quick four-ingredient chicken nuggets for lunch tomorrow. The best part: They're baked, not fried.