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10 Tasty Veggie Kid Meals

  • Tina Rupp

    Green (Zucchini) Muffins
    These are great for breakfast or as an afternoon snack.

    See this recipe

  • Vegetable Lasagna 
    Hearty and aromatic, this classic family dish can be made in one large pan or in two smaller ones. For best results, the lasagna should not be baked before freezing.

    See this recipe

  • Tina Rupp

    Confetti Corn Pudding
    Prepare this colorful side a day in advance and reheat in a 350 degree oven until hot (about 20 minutes).

    See this recipe

  • Vegetable Kabobs
    Kids like just about anything that's cooked on a stick. Lemon slices grilled along with the vegetables add a zesty flavor to the dish.

    See this recipe

  • Tina Rupp

    Green and White Pizza
    Use Mozzarella, or for something tangy try crumbled feta.

    See the recipe.

  • Cheese Pasta Bake
    This gooey mac and cheese sneaks in 3 cups of fresh baby spinach.

    See this recipe

  • Tina Rupp

    Pizza Panini
    The sandwich version of this kid favorite hides a cup of frozen chopped broccoli.

    See this recipe

  • Tina Rupp

    Crunchy Broccoli Bake
    Kids will love crunching on this tasty veggie dish.

    See the recipe

  • Baked Eggplant, Mozzarella and Tomato Casserole
    Baking instead of frying makes for a lighter-tasting eggplant. Serve with pasta or crusty bread.

    See this recipe

  • Tina Rupp

    Cheesy Veggie Scramble
    Make everyday mornings special with this quick-prep breakfast.

    See this recipe

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