Make these sweet snacks called rusks using the leftover bread crusts from the panda, bunny, baseball, cat and sheep bentos.
Ingredients for the rusks:
- Crust (or left over bread) from 6 pieces of bread
- 5 tablespoons margarine
- 3 tablespoons sugar
Pre-heat the oven at 300 degrees F.
Directions:
1. Melt the margarine, either in a pan on the stove top or in a bowl in the microwave.





















