Food & Recipes

Grilled Cheese Recipe for Picky Eaters

by Jamie and Bobby Deen


Grilled Cheese Recipe for Picky Eaters

Grilled cheese sandwich recipe for kids, from the Deen Brothers

You will need:

8 slices white bread
4 tablespoons (1/2 stick) unsalted butter
Four ¾-ounce wedges Laughing Cow cheese or other spreadable mild cheese
½ cup grated mild cheddar cheese (4 ounces)
¼ teaspoon garlic powder
1 large tomato, thinly sliced

Serves: 4 kids or 2 adults

Spread one side of each bread slice with the butter. Flip the slices and spread the other side with the spreadable cheese. Divide the cheddar cheese among 4 slices of the bread and sprinkle with garlic powder. Top with the tomato and cover each sandwich buttered side out with 1 of the remaining slices of bread.

Heat a large skillet over medium heat. Cook the sandwiches, turning once and pressing down with a spatula to help melt the cheese, until golden brown, 2 to 3 minutes per side. Serve warm.

Recipe Courtesy of Ballantine Books, The Deen Bros Take It Easy
Buy the book for more delicious recipes!